Pizza On A Bun!

Last night I decided to use up some food from our stockpile and decided to make mini pizza's on the leftover hamburger buns we had from grilling out Sunday night. We had some mild Italian sausage, pizza marinara, pepperoni's, etc. so I put it all together and VIOLA! we have mini pizzas on hamburger buns! You can use whatever your favorite ingredients are but here is what we did and it was DELIGHTFUL!

Pizza On A Bun

2-3 hamburger buns (cut in half so you will have 4-6 mini pizza's)

2 links mild Italian sausage, casings removed

1/2 cup chopped onions

1/2 cup green bell pepper, cut into small strips

pepperoni

1 1/2 cups shredded mozzarella cheese

1/2-1 cup Ragu Pizza Sauce

Preheat the oven to 450 degrees. Take a baking sheet and spray lightly with oil. Then place the bun halves on baking sheet with the white side up. Next take a medium skillet coat with cooking spray or olive oil then heat to medium-high. place sausage (casings removed) in skillet and cook until through. (I use a flat spatula to break up the sausage like you would when you do ground beef.) Drain the sausage after cooked and put to the side. Using the same skillet on medium heat saute the onions and bell pepper. Saute until the onion is clear and the peppers are soft, (I also added minced garlic here, oregano, basil, & Italian seasoning) then put aside. Now take a spoon and spoon out the pizza sauce on the buns. You can use as much as you like. Then place the sausage on the buns, following the peppers and onions. Then add your cheese and pepperoni. After you are done putting on your toppings place in the oven for 10 minutes or until buns are your desired crispiness.

Enjoy!!